Crawfish Monica / or easy crawfish pasta - Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, crawfish monica / or easy crawfish pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Crawfish Monica / or easy crawfish pasta is among the favorite food menus that will be sought by many people people with the internet. If you are the individual that is looking for the recipe information, then this can be the right website page. We convey the steps to how cooking combined with ingredients needed. Do not forget to also display related videos as additional information.
To get started with this recipe, we have to first prepare a few components. You can cook Crawfish Monica / or easy crawfish pasta using 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Crawfish Monica / or easy crawfish pasta
- It's 2 lbs of crawfish tails leave fat on if in frozen pack.
- Prepare of Angel hair pasta cooked I did 2 12oz packs.
- Make ready 1 quart of heavy whipping cream.
- You need 2 tbs of flour if you want little thick.
- It's 2 tbs of creole season.
- Get 2 1/2 tbs of minced garlic.
- You need 5 of tomatoes diced.
- Take 1 tbs of parsley flakes (optional).
- You need 1 1/2 of onion chopped.
- Prepare of Butter a good bit.
Crawfish Monica / or easy crawfish pasta instruction manuals
- Put about at least 5 tbs butter or I just put enough to sauté my onions down till tender.
- Once onions cooked a little add tomatoes an garlic you can peel your tomatoes if u like that I did not. Cook for at least ten minutes !.
- Add your crawfish an let cook for another 10 to 15 mins.
- Once cook add your heavy whipping cream stir in good I use a whole quart an add your seasons an let come to a hard boil once then put on a simmer if add flour or starch or not cook to your likening for about 15 to 20 mins, I added flour I like my kinda thick.
- Then it should be done I served mine on angel hair pasta !! Like we say down in Louisiana oui cest bon (that's good).
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