Yakhni soup (chicken or meat stock) - Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, yakhni soup (chicken or meat stock). It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Yakhni soup (chicken or meat stock) has become the favorite food menus that are sought by many people throughout the internet. If you're the individual who is looking for the recipe information, then this is actually the right website page. We convey the steps to how to prepare combined with ingredients needed. Do not forget to also display related videos as additional information.
Yakhni recipe This recipe is very useful especially in winter season It helps to emprove your health from fever ,flu. Add the meat back to the soup and. Authentic marination of chicken dum biryani yakhni. fresh chicken•vinegar•onion barista•oil (to fry onions & later will use this oil in cooking process)•yoghurt (little more Yakhni soup (chicken or meat stock).
To get started with this particular recipe, we must prepare a few ingredients. You can cook Yakhni soup (chicken or meat stock) using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yakhni soup (chicken or meat stock)
- It's 1 kg of Chicken or any meat.
- Take 1 of small Onion.
- Prepare 3,4 cloves of garlic.
- You need 1 inch of ginger.
- Make ready 2 teaspoon of Cumin seed.
- Get 1 teaspoon of coriander seeds.
- Get 1 teaspoon of black Pepper whole.
- Prepare 3,4 of cloves.
- Get 2 inches of Cinnamon Stick.
- You need 2 of Cardamom.
- Get piece of Nutmeg small.
- Get 1,2 of s Javitri.
- Make ready 1 of litter Water.
- Take of Salt to taste.
Step by step to make Yakhni soup (chicken or meat stock)
- All ingredients put in a pan, and cook on medium low flame, cover with lid,let it simmer for 35 minutes.
- Uncover the pan add some salt and let it simmer again for 5 minutes.
- Strain the chicken in a strainer and let it cool keep the chicken aside You can use this chicken in spring rolls or Chinese fried rice or lot of things,and yakhni you can drink or you can refrigerate or freeze as a chicken stock which you can use in other recipes.
- If you want drink as a soup or yakhni you can shredded the chicken from bones add in yakhni, serve it as a soup.
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