Lee's Breakfast Cheesy Hashbrown-Sausage Casserole - Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, lee's breakfast cheesy hashbrown-sausage casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lee's Breakfast Cheesy Hashbrown-Sausage Casserole is among the favorite food menus that are being sought by many people people through the internet. In case you are the individual who needs the recipe information, then this is actually the right website page. We convey the steps to how to prepare combined with ingredients needed. Do not forget to also display related videos as additional information.
To begin with this recipe, we have to first prepare a few ingredients. You can easily cook Lee's Breakfast Cheesy Hashbrown-Sausage Casserole using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lee's Breakfast Cheesy Hashbrown-Sausage Casserole
- Get 350 of ' Preheated Oven.
- Get of Greased 8×8 Baking Dish.
- Take 5 of Frozen Hashbrown Patty's (Precooked).
- Get 1/2 Cup of Precooked Breakfast Sausage (crumbled).
- Get 1 Tablespoon of Olive Oil.
- It's 2 Tablespoons of Butter.
- Prepare 1/2 of Small Diced Onion.
- Make ready 1/2 of Small Diced Green Bell Pepper.
- Take 5 of Eggs.
- Prepare 1/4 Cup of Milk.
- Take 2 Cloves of Garlic Minced.
- Get 1/2 Teaspoon of Seasoned Salt.
- Get 3/4 Cup of Shredded Sharp Cheddar Cheese.
- It's of Black Pepper To Taste.
Steps to make Lee's Breakfast Cheesy Hashbrown-Sausage Casserole
- Precook the frozen hashbrown patty's to your desired crispness..
- Cook breakfast sausage and crumble up. Set aside..
- Saute diced onion and green bell pepper in olive oil and butter, until soft. Add minced garlic during the last minute or so. Set aside to cool..
- Whisk together eggs and milk until well incorporated. Whisk in cooled onion, bell pepper, and garlic..
- Line the bottom of greased baking dish, with the precooked hashbrown patty's. Cut hashbrown patty's to fit your dish if needed..
- Pour egg mixture all over the top of hashbrowns. Sprinkle crumbled cooked sausage over the top. Sprinkle with the shredded cheddar cheese..
- Bake at 350 degrees for 30-35 minutes. Let cool and slice. Will feed four people. Easily double recipe to serve more. Serve with your favorite hot sauce, sour cream, etc. Enjoy.
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