Simple Way to Prepare Speedy Mike's 10 Minute Complete Porterhouse Steak Dinner

Mike's 10 Minute Complete Porterhouse Steak Dinner - Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, mike's 10 minute complete porterhouse steak dinner. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mike's 10 Minute Complete Porterhouse Steak Dinner is one of the favorite food menus that are increasingly being sought by many people with the internet. If you're the one who is looking to get the recipe information, then this is the right website page. We convey the steps to how in order to cook along with the ingredients needed. Do not forget to also display related videos as additional information.

To begin with this recipe, we have to first prepare a few ingredients. You could cook Mike's 10 Minute Complete Porterhouse Steak Dinner using 16 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Mike's 10 Minute Complete Porterhouse Steak Dinner

1. Prepare of ● For The Steaks & Marinade [room temp - grill].
2. Get 4 (1 Pound) of Porterhouse Steaks.
3. Take as needed of Worshestershire Sauce.
4. Make ready dash of Fresh Ground Black Pepper.
5. Get dash of Granulated Garlic.
6. Get dash of Sea Salt.
7. It's of ● For The Stuffing [microwave].
8. Get 2 Boxes of Chicken Stove Top Stuffing.
9. Make ready as needed of Chicken Broth instead of H2O called for by manufacture.
10. Get of as directed by manufacturer Butter.
11. Prepare 4 tbsp of Dehydrated Onions.
12. Prepare of ● For The Vegetables [microwave].
13. Take 2 Cans of Green Beans.
14. Take 2 tbsp of Dehydrated Onions.
15. Get of ● For The Gravy.
16. You need 2 Jars of Beef Or Chicken Gravy.

Steps to make Mike's 10 Minute Complete Porterhouse Steak Dinner

1. Bring steaks to room temp. Marinate in everything listed above in Marinade for an hour or longer..
2. Place steaks on a high heat greased grill..
3. Grill on high heat for three minutes on each side for a rare steak. Four minutes for medium rare and 5 minutes on each side for medium well to well done..
4. In the meantime, heat up your stuffing, gravy and green beans in the microwave..
5. Place your steak upon a bed of stuffing - gravy topped and garnish with fresh parsley..
6. My students made the yummiest additional lunches out with their leftovers!.
7. They decided to add vegetables, fresh fruits, cottage cheese with tomatoes, candies and chips as well for the families!.

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