Step-by-Step Guide to Make Any-night-of-the-week Easy Creamy Chicken Ziti Bake

Easy Creamy Chicken Ziti Bake - Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy creamy chicken ziti bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Creamy Chicken Ziti Bake is just about the favorite food menus that will be sought by many people people through the internet. When you are the individual that is looking for the recipe information, then this is the right website page. We convey the steps to how to cook combined with the ingredients needed. Do not forget to also display related videos as additional information.

Easy Creamy Chicken Ziti Bake

To get started with this recipe, we have to first prepare a few ingredients. You may cook Easy Creamy Chicken Ziti Bake using 10 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Easy Creamy Chicken Ziti Bake

  1. Get 16 oz of Ziti or Penne Pasta.
  2. It's 2 large of Chicken Breasts (cooked).
  3. You need 20 oz of Creamy Alfredo sauce.
  4. It's 8 oz of (1 container) Sour Cream.
  5. Get 7 oz of (1/2 container) Ricotta Cheese.
  6. It's 2 large of Eggs, lightly beaten.
  7. Make ready 1/4 cup of Grated Parmesan Cheese.
  8. Prepare 1 1/2 cup of Mozzarella Cheese.
  9. It's 1 tsp of Salt.
  10. Take 1 of as needed Herbs.

Easy Creamy Chicken Ziti Bake comprehensive

  1. Cook chicken breasts thoroughly in a skillet with oil, salt and pepper..
  2. Cook ziti according to package; drain and return to pot.
  3. Stir together Alfredo, salt and sour cream; toss with cooked pasta until evenly coated..
  4. Spoon half of the pasta mixture into a lightly greased 13 x 9 inch baking dish..
  5. Stir together ricotta, eggs, Parmesan and mozzarella. Spread evenly over pasta mixture in dish..
  6. Spoon remaining pasta mixture evenly over ricotta cheese layer..
  7. Slice up cooked chicken breasts and cover top pasta layer with the chicken slices..
  8. Sprinkle top of entire dish with mozzarella cheese, as desired. ( I put ALOT of cheese on top).
  9. Put a dash of salt and pepper or Italian herbs over the entire dish, for added flavor..
  10. Bake at 350 for 30 minutes, or until bubbly. I broiled the dish for the last 2 minutes to give it that perfectly baked golden look..
  11. ENJOY!.
  12. .

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