Tuyo Pasta - Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, tuyo pasta. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Tuyo Pasta is amongst the favorite food menus that are sought by many people with the internet. If you're the individual that is looking for the recipe information, then here is the right website page. We convey the steps to how to prepare with the ingredients needed. Do not forget to also display related videos as additional information.
To get started with this recipe, we have to first prepare a few components. You can easily cook Tuyo Pasta using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Tuyo Pasta
- Get 2 jars of tuyo (dried fish) in olive oil.
- Get 500 g of pasta (spaghetti, linguini, or fetuccini).
- Get of Olive Oil.
- Get of Sliced olives.
- Take of Capers.
Steps to make Tuyo Pasta
- Cook 500g pasta in boiling water according to packet instruction then set aside but save a cup of pasta water just in case..
- In olive oil, saute garlic then add the tuyo which you need to shred beforehand. For this, I use two jars of tuyo in olive oil..
- Add the olive oil from the tuyo jars then add olives and capers..
- Lower the heat and mix in cooked pasta little by little making sure to mix well so the tuyo mixture coats the pasta..
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