Simple Way to Make Any-night-of-the-week Pasta with creamy spinach sauce

Pasta with creamy spinach sauce - Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, pasta with creamy spinach sauce. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pasta with creamy spinach sauce is amongst the favorite food menus that have been sought by many people people from the internet. For anyone who is the one that is looking for the recipe information, then here is the right website page. We convey the steps to how in order to cook along with the ingredients needed. Make sure you also display related videos as additional information.

This fusilli pasta in creamy spinach sauce recipe is a super simple pasta sauce that's quick, healthy, and really flavorful. This vibrant sauce is made with. Creamy mushroom spinach pasta with caramelized onions is smothered in Parmesan cream sauce.

To begin with this recipe, we have to first prepare a few ingredients. You could have Pasta with creamy spinach sauce using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta with creamy spinach sauce

1. Get 1/2 (1 pound) of whole wheat pasta cooked as said on the box.
2. Take 8 cups of baby spinach washed and roughly chopped.
3. Make ready 3 of gloves of garlic minced.
4. Take 1 Tbsp of extra virgin olive oil.
5. It's 1/2 cup of chicken broth.
6. Make ready 1/4 cup of heavy cream.
7. Make ready 1/4 cup of parmigiano reggiano.
8. Take 1/4 cup of walnuts toasted and roughly chopped.

Pasta with creamy spinach sauce detailed

1. In a large skillet with high sides, over medium high heat, cook the olive oil and garlic together until the garlic is fragrant and lightly golden..
2. Add the spinach and immediately cover with a lid and cook for 1 minute. Remove the lid and add the chicken stock, let it cook for about 3 minutes, season with salt and pepper. Add the heavy cream and cook for 1 more minute..
3. Add the drained pasta and parmiggiano and cook together stirring the whole time for 1 minute. Place in a serving dish and sprinkle over the toasted walnuts. Enjoy!.
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