Couscous with gorgeous green veggies (Vegan) - Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, couscous with gorgeous green veggies (vegan). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Couscous with gorgeous green veggies (Vegan) is just about the favorite food menus that are now being sought by many people over the internet. If you're the one who wants the recipe information, then this is the right website page. We convey the steps to how in order to cook combined with the ingredients needed. Make sure you also display related videos as additional information.
Before you jump to Couscous with gorgeous green veggies (Vegan) recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. We have each heard and see probably a thousand days in regards to the value of healthy eating. This is our recipe for a vibrant vegan couscous, served with sautéed veggies.
To get started with this recipe, we must first prepare a few components. You might cook Couscous with gorgeous green veggies (Vegan) using 5 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Couscous with gorgeous green veggies (Vegan)
- Take 100 g of green peas.
- Prepare 100 g of brussels sprouts.
- Get 8 pieces of green asparagus.
- Make ready 100 g of couscous.
- You need of Some salt.
Steps to make Couscous with gorgeous green veggies (Vegan)
- Cook the brussels sprouts and green peas in salted water, when they are almost ready, add the peeled asparagus, first the stems only, lastly the heads too.
- Pour some of the hot cooking water on the couscous and cover it for 5 minutes then stir it and mix the veggies in.
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