One-Pot Simple Chicken Braise - Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, one-pot simple chicken braise. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
One-Pot Simple Chicken Braise is just about the favorite food menus that will be sought by a lot of people throughout the internet. Should you be the individual who needs the recipe information, then this can be a right website page. We convey the steps to how cooking and also the ingredients needed. Make sure you also display related videos as additional information.
To get started with this particular recipe, we have to prepare a few ingredients. You can have One-Pot Simple Chicken Braise using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of One-Pot Simple Chicken Braise
- It's 3 of Chicken legs, bone-in.
- Prepare 2 of Scallions.
- Take 8 slices of Ginger.
- You need 2 tbsp of Rice wine, Michiu.
- Take 1 tsp of Salt.
One-Pot Simple Chicken Braise instruction manuals
- Bring a half pot of water to a boil and add chicken legs for 2 minutes to remove any impurities. Remove the water, rinse the chicken legs and chop into 1 inch..
- In the same pot add chopped chicken, Rice wine, ginger, and scallions in long length..
- Add 5 cups cold water in the pot, boil on medium heat with lid for 40 minutes..
- Season with salt and serve. Enjoy the warmth!.
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